Peanut Butter
Peanut butter and honey are classic together, aren’t they? Flash back to the “Toast Post”, which married the two ingredients together (spread over toasted cinnamon bread with sliced bananas and brown sugar sprinkles, actually— an absolute MUST any morning of the week, obviously). The good news is that the ingredients bind together in such a way […]
Read More
Trying to find a way to satisfy your peanut butter, chocolate and oatmeal cookie cravings all at once? Look no further, bakeasaurus. This tart is basically like the Incredible Peanut Butter Chocolate Ganache Pie (which we all fell hard and fast in love with), but baked onto an oatmeal cookie instead of the PB-graham cracker […]
Read More
A while back I made Chewy Pecan Bars that rocked my world. The smell, the texture, and the taste- oh yes, the taste. I was left almost speechless (which is a hard thing to accomplish). But I knew there was a weensie opportunity to take the bars to the next level. And I had a bag […]
Read More
These bars are really quite innocent, even though they look like a one way ticket to diet hell. Other than the chocolate, which isn’t exactly purely evil (antioxidants- hello?), the bars are made with healthy things like oats (keeping More Sweets, Please readers regular), peanut butter (protein-packed), peanuts (protein again, but with a crunch), honey […]
Read More
Who needs crust? (Hold on. I need to temper that question, because we all know that crust is more than a want, it’s a need when it comes to pies like the Classic Key Lime Pie [think graham cookie crust], or the Proper Peach Pie [think buttery, flaky, lattice-topped crust]. To say that one doesn’t need crust borders on […]
Read More
I know, I know. I have been on a peanut butter craze as of late, and if you’re sick of the PB and chocolate combo, then I’m heartily sorry. If, on the other hand, you’re a normal person, and you lick your lips at the thought of both fantastically wonderful ingredients forced together into […]
Read More
Do you ever stumble upon a recipe and think “I so must make this”, and then the recipe gets buried under the piles of other recipes you think “I so must make this recipe, too”? But every now and then you leaf through your “I so must make these recipes” file and you’re reminded of […]
Read More
These bars are schizophrenic. One one hand, they’re all “oooh, I’m a dessert, all soft and chocolately and chewy”, and then the next minute they’re all “respect me because I’ve got whole wheat in me, and powdered peanut butter which is fat-free and yet still fantastically tasty”. Can a dessert be crave-worthy and low-fat/high-fiber at the […]
Read More
Do you like cakes that are moist, dense and rich? Do you like peanut butter? Does the idea of a peanut butter frosting sound like a good reason to be alive to you? If you answered yes, yes, yes, yes and yes, then keep reading. If you don’t like moist, dense, rich cakes with peanut […]
Read More
I might have gone a bit far in the cookie genre department here, but somewhere out there I know that some people will appreciate the combination of the three most popular cookies of all time: 1. Chocolate Chip 2. Oatmeal Raisin 3. Peanut Butter* I also know that somewhere out there the same mixed up […]
Read More
Copyright © 2024, More Sweets, Please LLC. All rights reserved. Photos and content property of More Sweets, Please.