Cake Crumb Fudge Brownies
February 11th, 2015Imagine taking buttermilk vanilla cake crumbs, frying them in butter until they’re a teeny bit crunchy, then sprinkling them over The World’s Greatest Fudge Brownie batter, then popping the pan in the oven and waiting for 27 pain-staking minutes of your life to go by until they’re ready to eat? I know. Exquisite torture. You might […]
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